Champagne Billecart-Salmon – Blanc de blancs – Brut

(Base 2009) The nose is fruity, elegant and offers a creaminess sensation. It reveals notes of citrus, lemon and flowers (acacia flower, peach flower) combined with a touch of chalky minerality and a touch of fresh almonds. The palate is fruity, creamy, round, racy, elegant / voluptuous and offers a beautiful acidity and a chalky minerality. The effervescence is fine, elegant and relatively creamy. In the mouth this Champagne expresses notes of lemon and peach combined with a discreet touch of pineapple as well as discreet notes of crème pâtissière and brioche. Good length and persistence with notes of chalk, citrus fruits and a few notes of almond. The finish is suave. Good length.