The nose is reserved, delicately toasted. It initially expresses notes of dried herbs, followed by aromas of fresh and dried fruits (raspberry, dried red cherry, strawberry, morello cherry), as well as a touch of spice and pepper. The palate is
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
