Morellino di Scansano DOCG officially introduces the Superiore category, strengthening the identity of coastal Sangiovese with stricter production rules and enhanced market positioning.
DOC Sicilia launches an ambitious 2026 programme of tastings and masterclasses across Italy, the US and Canada to strengthen the global image of Sicilian wines.
Cristina Mercuri becomes the first Italian woman Master of Wine. Discover her academic journey, research and strategic vision shaping modern and inclusive wine communication.
In 2026, Inter Beaujolais strengthens its strategy with a focus on Beaujolais Blancs, renewed presence in Lyon and targeted export market development.
Vigna dell’Impero 1935 marks 90 years of history at Tenuta Sette Ponti in Tuscany. An exceptional Sangiovese from a historic vineyard, produced only in the finest vintages and released in limited numbered editions.
Few people think of winemaking as a hazardous occupation. But danger lurks everywhere: in the cellar, winemakers die from asphyxiation, drown in their vats and
Acquisition of Château La Couspaude, Saint-Émilion Grand Cru Classé, by Pierre-Henri and Véronique Flurin, opening a new family-led and sustainable chapter for this outstanding terroir.
Barcelona Wine Week 2026 confirms its international growth with nearly 26,000 visitors, 1,350 wineries and strong expansion of Spanish wine exports into global markets.
Wine Paris 2026 confirms Paris as the global marketplace for wines and spirits, gathering 63,541 trade visitors and strong international growth.
Montecucco confirms its growth in 2025 with rising bottlings and increasing international visibility. Insight into this emerging Tuscan appellation.