San Luis Obispo County

Salisbury Vineyards – Late Harvest Zinfandel 2003

It develops notes of red fruits such as raspberry, strawberry with notes of blackberry, chocolate, menthol and a touch of vanilla on the finish.

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Salisbury Vineyards – Pinot Noir – Naturale Avila Vineyard 2009 – San Luis Obispo

A white wine 100% Pinot Noir (yes). A wine that is rich in knowledge and easy access. It expresses notes of stone fruits such as nectarine, peach associated small floral notes and vanilla in the finish.

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Salisbury Vineyards – Zinfandel 2010 – San Luis Obispo County

A wine with fruit ripe enough (fig, raspberry, strawberry and black berries) associated with spices. Homogeneous and pleasant wine to drink.

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Salisbury Vineyards – Rucks Red 3

60% Zinfandel and 40% Syrah. A powerful wine, fruity and round (the last two being the hallmarks of the vineyard). It expresses notes of fleshy fruits in the mouth (strawberry, fig, cherry, currant, cassis) with notes of pepper (more present

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Salisbury Vineyards – Syrah 2008 (Avila Vineyard) – San Luis Obispo County

A fresh wine, mineral, fruity expressing aromas of cherry, currant, cassis and plum with notes of tobacco and pepper. Good length.

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Salisbury Vineyards – Pinot Noir Reserve 2010 – San Luis Obispo County

A well built, elegant, well balanced and fine wine. It reveals aromas of ripe red fruits (strawberry and cherry) associated with tobacco and spices. There are notes of chocolate on the finish.

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Salisbury Vineyards – Chardonnay 2010 (Avila Vineyard) – San Luis Obispo County

A wine with notes of apple, melon, tropical fruits (pineapple) and apricot combined with almonds and a light acidity on the finish. Also notes of white flowers. A well structured and well balanced wine.

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Salisbury Vineyards – Pinot Grigio 2010 – San Luis Obispo County

A very expressive wine (it will surprise you with its bouquet!), Round, fat, fruity. It develops notes of yellow fruits (peach, plum, apricot) associated with apple, pear and a slight hint of orange peel. The finish is long.

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TOLOSA – « 1772 » Pinot Noir 2010 – Edna Valley – South Coast

A nectar developing aromas of red cherry, raspberry, strawberry, but also spice (pepper) and tobacco. Full bodied in the mouth.

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TOLOSA – Roussanne 2011 – Edna Valley – South Coast

A wine with notes of melon, pear, banana, citrus, pineapple also. A very aromatic wine, “young” to drink fresh.

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