Domaine des Gourdins 2023 – Saint-Emilion

The nose is slightly spicy, with a fine austerity and measured darkness. The wine benefits from decanting. It offers notes of fairly ripe cassis, concentrated dark berries, fresh raspberry and maceron, combined with touches of violet, blueberry and a fine

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Château Hyon La Fleur 2023 – Saint-Emilion

The wine benefits from decanting. The nose is racy and spicy, with a certain intensity and a small, elegant power, showing notes of wild blackberry, concentrated and ripe wild red berries, together with fine touches of ripe, juicy dark berries,

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Château Rolland-Maillet 2023 – Saint-Emilion

The nose is powdery, gourmand and deep, with elegant concentration and a touch of noble austerity. Ripe juicy small black fruits and griotte meet cacao nib, graphite and gentle sweet pepper. The palate is fruit-driven, juicy, suave and mineral, with

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Château Esprit Destieu 2023 – Saint-Émilion

The nose is fruit-forward, frank, racé and fresh, with incisive definition. Notes of bramble cassis and wild blackberry, lifted by floral touches, a small woodland note, gentle sweet spice, tobacco and small wild red fruit. The palate is juicy, suave,

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Domaine du Sable 2023 – Saint-Emilion

The nose is spicy at moderate intensity, marked by slightly austere wild fruit, fine spices and a touch of fresh leather. The palate is fruity and mineral, set on a lively acid line with a faint varietal thread. Cardamom, clove

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S de Systey 2023 – Saint-Emilion

The nose is fruit-forward, mineral and racy, with fine definition and appetising sapidity: boysenberry, pulpy strawberry and juicy cassis, touched by violet, graphite and stony minerality. The palate is neatly juicy, finely acidulous, sapid and mineral. It delivers pulpy, juicy

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Clos Antre-Amis 2023 – Saint-Emilion

The nose is aromatic, with a gentle sense of concentration, opening on wild cassis, violet and juniper berry, as well as discreet Sichuan-pepper berries and small wild fruits, with fine hints of liquorice stick and a nuance of nutmeg. The

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Château Hautes Graves du Rouy 2023 – Saint-Emilion

Fruity, finely intense nose with an incisive edge. Ripe cassis, ripe strawberry and light sweet pepper notes combine with hints of plum blossom and a discreet varietal touch. The palate is fruity, juicy, suave and fresh, with a light minerality.

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CHATEAU LA GAFFELIERE 2023 – Saint-Emilion

The nose is elegant, aromatic and deep, with a multi-layered profile and intensity. It reveals notes of fairly ripe red berries, fleshy mulberry and cassis, combined with touches of sweet spices as well as fine hints of toasted hazelnut. The

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Château Cheval Blanc 2023 – Saint-Emilion

The nose is fruity, bright, clean, precise and deep, offering a lovely chiselled, multi-layered and elegant character. Three dimensions, with notes of boysenberry, creamy cassis and, more lightly, bleuet, combined with touches of creamy dark berries, hints of creamy blueberry

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