The nose is tight, somewhat reserved, with a pleasant bitterness of coffee, bergamot, and cocoa on the opening. It then reveals a nice concentration of dark fruits (black plum, blackberry, morello cherry, blackcurrant), dry black tea, dried wild mint, a

Nice concentration and complexity on the nose, which opens with sweet spices (licorice, nutmeg, a hint of vanilla, cumin, a touch of pepper), followed by notes of ripe fruit (Morello cherry, crushed raspberry, macerated prunes, black plum, blackberry), brewed black

The first nose is very fragrant, herbaceous and savory: firstly, a distinct aniseed note (star anise) appears, followed by aromatique herbs (thyme, mint, rosemary, sage, tobacco, a touch of undergrowth and brewed tea), a floral bouquet (faded rose, violet), and

The nose offers a lovely juiciness, an airy and gourmand concentration of Morello cherry, blackberry, blackcurrant, very ripe, almost jammy red cherry, and crushed raspberry, combined with a touch of stewed cherry after aeration, and hints of infusion of mint,

The nose is concentrated, aromatic, rich, even sweet. It expresses notes of very ripe wild strawberry, blackberry, juicy morello cherry, raspberry, red cherry jam, prunes in chocolate, and morello cherry in chocolate, which bring sweetness, roundness, and a gourmand character

The nose is textured, concentrated on dark fruits (Morello cherry, blackberry, black plum), combined with a touch of wild strawberry and a woody character (toasted almond with a hint of bitterness, coffee) and a stewed black plum note, as well

The nose opens with a mineral, earthy nuance, and a hint of dry-stone, combined with bitterness of roasted and dried fruit (toasted almond, hazelnut, coffee, cocoa), notes of tart fruit (blackcurrant, morello cherry, blueberry, raspberry), a hint of menthol, liquorice,

The nose is textured and mineral (dry stone), with concentrated, juicy fruit. It expresses notes of blackberry, Morello cherry, crushed blackcurrant, blueberry, dried herbs (mint, dried blackcurrant leaf, rosemary), spices (nutmeg, dried liquorice), a hint of violet and peony, and

Dark violet ruby. Refined bouquet of crisp cherry. balsamic herbs, red citrus, and dried flowers. Energetic and taut palate with firm yet ripe tannins.

Dark ruby. Intense aromas of blackberry, black cherry. plum, and hints of underbrush. The palate is rich and silky with refined tannins and an elegant, fruity-spicy finish. Outstanding finesse.