The wine has a pale ruby color. The nose is discreet at first and requires aeration. It then offers delicacy and a juicy fruitiness (notes of wild strawberry, red cherry, crushed raspberry, crushed blackcurrant, wild blueberry), associated with a delicate

The wine has a pale ruby color. The nose is reserved and requires aeration. It then expresses notes of sweet spices (nutmeg, gray pepper, a touch of liquorice), aromatic herbs (bay leaf, dried mint), flowers (wild rose, lilac), as well

The wine has a pale ruby color. The nose is reserved and requires airation. It then expresses rather discreet spicy notes (nutmeg, liquorice, a touch of dried vanilla in the background), delicate herbaceous and floral touches (dried mint, rose, cornflower),

The wine has a ruby color of medium intensity. The nose offers depth and concentration, even a textured touch. It initially expresses smoky notes (with a slight hint of smoked meat), spicy and floral notes (especially dried or wilted flowers),

The wine has a pale ruby color with light garnet reflections. The nose is delicately perfumed and harmoniously combines tertiary notes, spices, flowers and the gourmandise of its fruits. It expresses light notes of undergrowth, faded rose, dried tobacco, a

The wine has a pale ruby color. The nose offers a savoury and fragrant spiciness (nutmeg, white pepper, licorice), associated with a fine floral bouquet (lily, rose, dried peony), a hint of torefaction (toasted almond) and aromatic herbs (mint wild,

The wine has a pale ruby color. The nose is fragrant and offers precision, a distinguished minerality, a savoury spiciness as well as touches of fresh and dried flowers. It expresses notes of rose (with a very subtle tertiary hint

The wine has a pale ruby color. The nose offers a savoury spiciness (liquorice, cumin seeds, nutmeg), delicate herbaceous notes (rosemary, dried mint), a touch of cocoa and torrefaction (toasted hazelnut), envelopped in a fresh and juicy fruitiness (strawberry, crushed

The wine has a pale ruby color. The nose is finely spicy, warm, gourmand and offers depth and concentration of fruit. It expresses notes of wild strawberry, raspberry coulis, crushed blueberry, crushed blackcurrant, associated with notes of liquorice, cloves, crushed

The wine has a pale ruby color. The nose is gourmand, fruity and offers a pronounced but integrated spiciness, as well as herbaceous and floral notes. It expresses the aromas of nutmeg, ground cumin, liquorice (in the background), peppermint, fresh