Sordo, Massucchi 2021, Barbera d’Alba Superiore

The nose is driven by fruit concentration, with a certain depth and intensity, together with a fine infusion side. It offers notes of concentrated cassis, similar blueberry and small notes of roasted morello cherry, combined with touches of cola, cherry

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Giovanni Viberti, La Gemella 2024 Barbera d’Alba

The nose is attractively aromatic, deep and complex, with a lovely gourmand, even generous aspect. It offers notes of crushed black plum, blue fruits and small notes of cornflower, combined with touches of black pepper, maceron, morello cherry/bigarreau cherry, crushed

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Pasquale Pelissero, Anna 2024 Barbera d’Alba

The nose is fresh, mineral and fruity, with a certain modest concentration and a fine airy creaminess. It offers notes of creamy blackberry and crushed Charlotte strawberry, combined with touches of wild blue fruits, sweet tobacco and a fine almost

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Sordo, Barbera d’Alba 2023

The nose is fruity, fresh and crisp, with a few spices. It offers notes of violet, ripe wild small black fruits, a hint of pulpy wild cherry, quinine, fine sweet spice hints and a bergamot/infusion character. The palate is fruity

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Cogno, Pre-Phylloxera 2023, Barbera d’Alba

The nose is finely spicy, elegant, sincere and deep, with lovely finish and complexity expressed through elegant spice tones. It offers notes of wild blackberry, green pepper and a sense of place, combined with touches of violet, bright small black

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Terre Sabaude, Monarca 2021, Barbera d’Alba Superiore

The nose is fruity and ripe, with a slight sense of concentration. It offers notes of pulpy blackberry, pulpy small black fruits and small notes of wild raspberry, combined with touches of fleshy fruits, blueberry, crushed black plum, olive berries

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Luca Marenco Viticoltore 2023 Barbera d’Alba

The nose is concentrated, deep and fruity. It offers notes of concentrated cassis, black pepper and small notes of Sichuan pepper, together with touches of blueberry, wild blue berries and discreet hints of violet, Ceylon tea and a subtle touch

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Cantamessa, 2024 Barbera d’Asti DOCG

The nose is fruity, with a certain depth, good definition and fine concentration. It offers notes of black cherry, morello cherry and crushed strawberry, combined with fine hints of crushed blue plum, star anise and cherry stalk. The palate is

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Il Botolo, 2019 Barbera d’Asti DOCG

The nose is fruity, with a certain concentration, a pleasant spicy character and fine balsamic hints. It reveals notes of wild red berries, red pepper and small notes of juniper berries, combined with touches of graphite, flint and hints of

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Cadgal, Mavi 2023, Barbera d’Asti

The nose is fruity, juicy, fresh, pure and deep. It reveals notes of blackberry, violet and juicy pulpy cassis, combined with touches of cornflower, plum, fine floral hints and a discreet pistil-like nuance. The palate is fruity, juicy, tangy and

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