The nose is a bit muted, needs air to open up. The palate is crunchy and juicy, with elevated, crisp acidity, creamy, velvety tannins, nuances of sour cherries, cranberries and red plums, a lot of freshness. The finish is slightly

The nose is very open, revealing notes of hibiscus and barberry, nuances of fresh, crushed strawberry, smoke and coffee. The palate offers nice, crunchy acidity, fruitiness and juiciness, freshness and roundness, velvety, suave tannins. Long, succulent finish.

The nose is tight and restrained, not delivering many aromas at the moment. The palate is dense but closed and unfriendly, offering crisp, almost painful, incisive acidity, a lot of black minerality with only a touch red and black berries

The nose is very reductive, needs aeration. The palate is tight and restrained, opening up with notes of bramble and wild strawberries, a touch of cranberries and forest raspberries. The wine offers bold, grippy and muscular tannins, elevated, crisp acidity,

The nose is powerful and head, showing a lot of depth and complexity, complicated by the notes of red and black cherries, nuances of oak and spices. The palate reveals crisp, refreshing acidity, round, well-managed tannins, nice juiciness, a touch

The nose is dense, spicy and balsamic, revealing notes of sweet cooked strawberry, raspberry jam and a touch of figs. The palate is round and fresh, offering exuberant notes of crunchy red fruits, forest berries and wild strawberries, bold, grippy

The nose is delicately spicy, a bit balsamic, offering nuances of strawberry sauce and raspberry compote. There is a touch of greenness on the palate, evident spiciness. The tannins are bold and sticky, balanced by crisp, crunchy acidity. A touch

The nose is spicy and oaky with nuances of nutmeg, cloves and a touch of allspice. The palate offers crisp, juicy acidity, sticky, bold, dense tannins, round and creamy body, a lactic touch in the echo, nuances of red and