The wine has a pale ruby color. The nose is concentrated, juicy, and fruity, with meaty notes and roasted red fruits at the opening, which disappear after aeration. It then expresses aromas of red cherry, cranberry, raspberry, as well as a fine spiciness (liquorice, cardamom, white pepper), a touch of blackcurrant leaf, as well as…
The wine has a bright pale ruby color. The nose is fresh, refined, and offers a tangy fruity substance (red cherry, cranberries, raspberry, fresh strawberry, morello cherry, crushed blueberry), as well as a herbaceous touch (dried peppermint, blackcurrant bud in the background). There are also spicy (liquorice, ground cumin, a hint of vanilla) and toasted…
The wine has a pale ruby color. The nose offers concentration of fruit, combined with smoky and roasted touches (roasted cherry, roasted meat in the background). After aeration, it expresses the dominant spicy and roasted notes (licorice, crushed black pepper, crushed coriander seeds, cloves, combined with aromas of coffee, toasted and grilled hazelnut), as well…
The wine has a pale ruby color. The fruits on the nose are juicy, concentrated and a little sweet (there are ripe fruits and roasted fruits). It expresses the aromas of juicy morello cherry, roasted red cherry, wild strawberry, crushed raspberry and blackberry, combined with spicy and gourmet chocolate notes (toasted vanilla, mint chocolate, liquorice,…
The wine has a ruby color of medium intensity. The nose is fruity and ripe, even with a slight maceration and roasted fruit side. It expresses notes of juicy morello cherry, fresh raspberry, strawberry, red cherry and red currant, black plum (after aeration), as well as a touch of goji berries in the background. We…
The wine has a pale ruby color. The nose is reserved, fruity and tangy, but after aeration, it expresses the fine touches of roasted fruits. We also find notes of red cherry, raspberry, tangy strawberry, red currants, roasted red cherry, roasted raspberry, as well as dried mint, fresh thyme, blackcurrant leaf in the background, a…
The wine has a medium-intensity ruby color. The nose is perfumed, juicy and gourmand, with distinct notes of sweet spices, toast and roasted herbs. It expresses notes of ripe morello cherry, roasted red cherry, crushed red currant, wild strawberry and raspberry coulis, combined with notes of toasted hazelnut, coffee and toasted wood (in the background),…
The wine has a pale ruby color. The nose is concentrated, gourmand, juicy and offers a beautiful fruity material that is a little sweet, even textured. It expresses notes of juicy morello cherry, red cherry, wild strawberry, redcurrant jelly and crushed raspberry, associated with slightly sweet floral aromas (peony, iris), sweet spices (a hint of…
The wine has a pale ruby color. The nose offers accuracy, a tangy, fresh and chiseled side. It expresses notes of bigarreau cherry, cranberries, fresh red currants, crushed raspberry and tangy strawberry, associated with touches of toast, smoke (in the background), toasted hazelnut, as well as sweet spices (sweet pepper, nutmeg, clove, liquorice). After aeration,…
The wine has a bright pale ruby color. The nose offers a certain density, complexity and gourmandise. It expresses notes of roasted red cherry, juicy morello cherry, crushed strawberry, roasted raspberry, blackcurrant, associated with a savoury spiciness (liquorice, a touch of vanilla, cumin in the background), a herbaceous freshness (peppermint, fresh tobacco, dried pine needles),…