The nose is well-conducted, chiseled and fresh, with a fine intensity and airiness in its grain, offering a purity in its definition. It would benefit from being decanted. We find notes of blackcurrant, small wild berries and more precisely graphene

The nose is beautifully fruity, bright and gourmand, offering a beautiful definition of the fruit. It reveals notes of boysenberry, bright blackcurrant and, more lightly, roasted-juicy berries, as well as a hint of creamy blue berries and delicate touches of

The nose is fruity, fresh and juicy. It reveals notes of bright blackcurrant, creamy blackberry and, more slightly, crushed berries associated with touches of vanilla, liquorice as well as fine hints of toast and a subtle iodine hint. The palate

The nose reveals notes of fruit, combining elegance, velvety power, precision and a certain density. We perceive notes of bright blackcurrant, creamy blackberry and slight notes of elegant roasted fruit, associated with touches of black tea, spices, cardamom, a hint

The nose is fruity, with a little contained side. It reveals notes of boysenberry, small fleshy blue fruits, and more particularly fleshy redcurrants, a hint of roasted Mediterranean fruits, associated with touches of infusion, blond tobacco, and a hint of

The nose is fruity and fresh, with a fine tight and contained side. It is expressed with notes of very ripe wild strawberry, very ripe blackberry, and graphene, associated with touches of nutmeg, a hint of smoke, and subtle nuances

The nose is fruity and mineral, it benefits from being decanted. It reveals notes of boysenberry, wild raspberry and more particularly sweet pepper, combined with fine toasted hints, as well as a hint of tobacco, vanilla and camphor. On the