The nose is elegant and spicy, with a certain aromatic intensity. It reveals notes of blackberry, violet, and small notes of clove, associated with touches of nutmeg, as well as hints of tobacco and camphor. The palate is well-built, supple,

The nose is racy, with concentration, a certain intensity and a racy grain. It reveals notes of blackberry, violet, and small notes of pepper, associated with touches of tobacco, crushed cassis, as well as fine hints of licorice and a

The nose is spicy, and benefits from decanting. It reveals notes of blackberry, wild strawberry and small notes of clove, associated with touches of spice and fine hints of nutmeg. The palate is well-built, supple, fresh, mineral, racy, with a

The wine needs to be decanted. It reveals notes of tomato leaf, spices and small notes of roots/ferns associated with fine hints of gray pepper. The palate is fruity, round, suave and offers a certain gourmandise, tension as well as

The nose offers juicy and ripe fresh fruits, even a bit sweet (crushed morello cherry, wild strawberry, raspberry coulis, the tangy side of blueberry and blackcurrant), a refreshing menthol side (peppermint, a very subtle touch of eucalyptus), associated with gourmet

Beautiful freshness, tanginess and a nice concentration on the nose (blackcurrant, morello cherry, black plum, bigarreau cherry, bird cherry, with its tannic touch and a good bitterness). Then, it expresses the aromas of vanilla, liquorice, a hint of cardamom and