Domaine Tortochot – Gevrey-Chambertin 1er Cru « Lavaux St-Jacques » 2023

Domaine Tortochot – Gevrey-Chambertin 1er Cru « Lavaux St-Jacques » 2023

The nose is expressive, pretty with fruits such as juicy cherry. We also perceive hints of vanilla and a very light smokiness. We feel that the nose is crunchy, delicious. The palate has a lovely freshness and is floral at first glance. We notably have hints of violet. The mid-palate is fragrant and has notes…

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Domaine Duroché – « Lavaut Saint Jacques » – Gevrey-Chambertin 1er Cru 2023

Domaine Duroché – « Lavaut Saint Jacques » – Gevrey-Chambertin 1er Cru 2023

The nose is fresh and fruity with a slight smoky note. The palate is round with a lovely note of roasted plum on the attack. We have a beautiful fruit with freshness. We have a hint of juicy strawberry. It’s nice.

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Domaine Duroché – « Les Jeunes Rois » – Gevrey-Chambertin 2023

Domaine Duroché – « Les Jeunes Rois » – Gevrey-Chambertin 2023

The nose is fresh and fruity. It’s simple with a little darkness. The palate is tangy, fresh with black fruits like cherry. We have an animal edge. There is a nice salivating acidity with minerality. It is an accessible wine despite its youth.

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Domaine Duroché – Gevrey-Chambertin 2023

Domaine Duroché – Gevrey-Chambertin 2023

The nose is smoky with a delicious hint of bacon. We also have black and red fruits. It’s fragrant, simple with a touch of raspberry. The attack is round with fruit. We have a nice note of juicy cherry. The structure is supple, fresh, with a slight darkness. The finish is fine, aromatic, almost feminine.

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Domaine Sylvie Esmonin – « Clos Saint Jacques » – Gevrey-Chambertin 1er Cru 2023

Domaine Sylvie Esmonin – « Clos Saint Jacques » – Gevrey-Chambertin 1er Cru 2023

The nose is smoky, austere with a hint of zan. It almost has a tarry, dark note. The palate is intense, almost bitter (nice bitters). There is a good structure with notes of precious wood and there is an imperceptible hint of curry in the background. We have a nice balance with black fruits and…

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Domaine Sylvie Esmonin – « Vieilles Vignes » – Gevrey-Chambertin 2023

Domaine Sylvie Esmonin – « Vieilles Vignes » – Gevrey-Chambertin 2023

The nose is smoky, toasted, intense. We have notes of bacon and black fruits like crunchy blackberry. The palate is fresh, still smoky with a slight darkness. There is a nice balance between salivation and red and black fruits as well as full tannins. There is a good texture with toast, a nice complexity. The…

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Domaine Sylvie Esmonin – Gevrey-Chambertin 2023

Domaine Sylvie Esmonin – Gevrey-Chambertin 2023

The nose is fresh, aromatic, delicious with notes of red fruits. The palate is round with beautiful, delicious fruit. There is a nice salivating acidity and freshness in the mid-palate. The tannic structure is powerful in its finesse. We have red fruits like small cherries and crunchy wild strawberries. The finish has an animal touch.

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Domaine Trapet Père & Fils – « Petite Chapelle » – Gevrey-Chambertin 1er Cru 2023

Domaine Trapet Père & Fils – « Petite Chapelle » – Gevrey-Chambertin 1er Cru 2023

The nose is fruity, a little closed. We perceive black fruits and a measured, discreet aroma on the second nose. We have fresh aromatic herbs, almost minty. The palate is fresh with acidity present on black fruits. The tannins are supple with a finish of kirsch cherry and smoke. It’s long.

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Domaine Trapet Père & Fils – Gevrey-Chambertin 2023

Domaine Trapet Père & Fils – Gevrey-Chambertin 2023

The nose is fresh and fruity with notes of red fruits. It’s aromatic, fragrant. The palate is fresh, simple with a nice note of juicy morello cherry. There is a nice acidity which accompanies other crunchy red fruits. The tannins are smooth, and the finish is persistent on cherry.

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Domaine Rossignol-Trapet – « Clos Prieur » – Gevrey-Chambertin 1er Cru 2023

Domaine Rossignol-Trapet – « Clos Prieur » – Gevrey-Chambertin 1er Cru 2023

The nose is fruity with notes of black fruits. We also perceive smoky and toasted touches from the well-integrated barrel. The palate is fresh and fruity with a tangy side brought by the crunchy red and black fruits. We have a hint of pepper at the attack. Then it is mainly black fruits which take…

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