The nose is discreet, closed, steely, finely floral with notes of honeysuckle, meadow flowers and apple blossom. The palate is quite austere, dry and spicy, a bit yeasty, not on a fruity, but rather on a savoury side, offering elevated

The nose is briny, herbal, with notes of dill and bruised apples, relatively pen for its age. On the palate the wine is dry, with elevated acidity, rich body, round and voluptuous, fruity, showing notes of ripe apples, a touch

The nose is smoky, reductive, pleasantly fruity in the echo, with notes of limes and green pears. The palate is tense, dry, showing high acidity, a nice mineral backbone, notes of unripe lemon, green apple and green plum. The texture

The nose is smoky, reductive, flinty, needs a lot of air. The palate is smoky as well, dry, mineral, does not show a lot of fruitiness, but rather some savoury and saline notes, delicate nuances of green apple and melon.

The nose is discreet, shy, with aeration opening up with floral notes of sweet honeysuckle and meadow flowers. The palate is slightly austere, dry with notes of yeast, moderate acidity and weight, beer-like bitterness in the aftertaste, mineral finish.

The nose is open and intense with notes of Cantaloupe melon, ripe yellow pear, floral nuances. The palate is dry, revealing high acidity, balanced structure, some fruitiness of melon, citrus nuances, very concentrated flavour, some dark minerality, needs time to

The nose is a bit smoky, restrained, tight, with malty and floral notes. The palate is dry, tight, showing high acidity, moderate weight. The vin offers a light bitterness, pronounced minerality, herbal nuances. It needs time to open up, the

The nose is quite intense, floral, revealing notes of honeysuckle and camomille. The palate is dry, with tight texture, high acidity, light and elegant body, notes of lemons and limes, saline nuances in the echo, a pleasant fruitiness, already open

The nose is closed, restrained, reductive, opening up with notes of roasted sunflower seeds, gunpowder and sesame. The palate is dry, showing balanced acidity, powerful structure, muscular body. Notes of rye bread, fresh dough, nuances of sweet yellow apple and