Luigi Maffini – Cenito Bio 2022 – Cilento DOC Aglianico

The nose offers depth, a certain elegant austerity and substance. We find notes of crushed blackberry, graphene and small fleshy black fruits, associated with touches of blood orange, vanilla, fine toasted hints and a delicate hint of smoke and sense

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Il Colle del Corsicano – Licosa 2022 – Cilento DOC Fiano

The nose is aromatic and offers a certain complexity and energy. It expresses notes of crunchy flat peach, dried apple and small notes ofvarietal notes, combined with touches of easy zest, juicy/ripe kumquat, as well as hints of lemon blossom

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »