
The wine has a ruby color of medium intensity. The nose expresses the fleshiness of ripe, crushed and roasted fruits (morello cherry, red plum, crushed raspberry, wild strawberry, roasted red cherry), a touch of red cherry jam, dried cherry with chocolate, as well as the gourmandise of sweet spices (nutmeg, liquorice, clove, a touch of…

The wine has a pale ruby color. The nose offers a beautiful aromatic expression, which combines savoury notes of sweet spices (nutmeg, liquorice, cloves), refreshing herbaceous hints (fresh mint, a very subtle touch of tomato leaf), notes of tart fruits (bigarreau cherry, raspberry, elderberry, cranberries, red currants) with a touch of roasted red cherry, roasted…

The wine has a pale garnet color. The nose is discreet at first and requires aeration. It then expresses tertiary notes: undergrowth, wilted flowers and dried flowers (wilted rose, dried rose, wilted peony), dried mushrooms, wet leaves, associated with notes of dried fruit (dried strawberry, dried raspberry), a touch of fresh fruit (crushed strawberry, crushed…

The wine has a pale ruby color. The nose expresses pronounced cherry notes (juicy morello cherry, ripe bigarreau cherry, a hint of red cherry jam), as well as juicy strawberry, crushed raspberry, wild blackberry, blueberry and redcurrant jelly, associated with a fine floral bouquet (peony, lilac, cornflower), a touch of spice (white pepper, liquorice) and…

The wine has a pale ruby color. The nose expresses pronounced peppery notes (black pepper rather than white pepper), a juicy fruitiness (bigarreau cherry, crushed raspberry, red currant, elderberry, crunchy strawberry), as well as a touch of wild rose and dried cornflower. On the palate, the wine offers energy, tangy fruit (bigarreau cherry, cranberries, red…

The wine has a pale ruby color. The nose is expressive, spicy and smoky, with a touch of roasted meat, which disappears after aeration and becomes rather spicy and chocolatey. We find notes of wild strawberries, crushed raspberries, cranberry jam, red currant jelly and morello cherries, combined with a distinct spiciness (liquorice, grated nutmeg, gray…

The wine has a pale ruby color. The nose is delicately perfumed, but offers a certain concentration. It expresses notes of fresh strawberry, bigarreau cherry, crushed raspberry, a touch of blueberry and cassis in the background, associated with subtle touches of white pepper, cornflower and mint (slightly noticeable). On the palate, the wine offers juiciness,…

The wine has a pale ruby color. The nose is finely peppery and expresses fresh notes of tangy fruits (red cherry, cranberries, raspberry, red currant), as well as a floral touch of cornflower. On the palate, the wine is chiselled, energetic and offers a tangy and lively fruitiness. It expresses notes of bigarreau cherry, cranberries,…

The wine has a ruby color of medium intensity. The first nose expresses smoky and meaty notes, which disappear after aeration. On the second nose, we find aromas of fresh red fruits (red cherry, strawberry, raspberry, red currant, dried cranberries), a touch of blueberry, as well as a delicate spiciness (liquorice, crushed coriander seeds, cloves),…

The wine has a ruby color of medium intensity. The nose is expressive, spicy, with distinct but integrated smoky and toasted aromas. We also find fruity notes of wild strawberry, crushed raspberry, red currant jelly, ripe morello cherry (even morello cherry in chocolate), cherry and blueberry jam, as well as sweet spices (liquorice, cloves). clove,…