The first nose is fresh and fruity with red crispy fruits like red cherry. There are also fresh flowers and some toast. The second nose, with air, opens with a bit of alcohol and black cherry. We do have some

The first nose is intense with a nice fruit definition. There are some black cherry and black currant with coco beans notes. The second nose is aromatic and fresh, almost minty. We have a mix of black and red fruits.

The first nose is aromatic with a nice honey touch. There are also some black tea leaves and black fruits. The second nose, with air, has got some leather and still under growth, wet leaves touch. The mouth is fresh

The first nose is aromatic and delicate. We do have some red fruits, sweet, and a bit of white pepper. The second nose, with air, is still fresh, almost minty with a little note of pot pourri. The mouth is

The first nose is delicate with chocolate and coffee notes. We do have a sweetness in the nose with black cherry. The second nose is slightly minty. The mouth is fresh with a sweet attack. The notes of plum and

The first nose is aromatic with red fruits like red plum and red cherry. It is fresh and delicate with a hint of violet. The second nose, with air, opens with more freshness and still fruits. The mouth is fresh

The wine is aromatic with a very nice coffee and chocolate note almost caramelized. We do feel also some black fruits like black cherry. The second nose is deep with black fruits : fresh and cooked. The mouth is aromatic