The nose is spicy, direct and offers a good definition. It reveals notes of camphor, small pulpy black fruits and small notes of fleshy/pulpy strawberry associated with touches of fresh pepper, a floral hint, and nutmeg. The palate is fruity

The nose is racy, precise and offers a certain power and a certain racy deepness. It reveals notes of blackberry, graphite and small notes of black berries associated with touches of black pepper, slight hints of toast and a discreet

The wine needs to be decanted. The nose offers precision and race. It reveals notes of fresh cassis, pulpy blackberry and small notes of fresh flowers associated with slight touches of nutmeg, spices, and a discreet hint of cardamon in

The nose is elegant, precise and offers a precise grain, a captivating side. It will benefit from being decanted. It reveals notes of blackberry, Madagascar pepper and small notes of ripe small black fruits associated with small touches of sense

The wine needs to be decanted. It reveals notes of spices, nutmeg and small notes of wild black fruits associated with a touch of almost roasted cherry as well as hints of tobacco. The palate is fruity and offers juiciness,

The wine has a ruby color of medium intensity. The nose is finely spicy, fruity, with a pleasant minty touch which brings freshness. It expresses notes of morello cherry, roasted red cherry, crushed blackcurrant, black plum, blackberry, as well as

The wine has a ruby color of medium intensity. The nose is warming, savoury and spicy, with a beautiful fruity substance, density and complexity. It expresses notes of ripe fruit (morello cherry, wild strawberry, crushed raspberry, black plum, wild blackberry),

The wine has a ruby color of medium intensity. The nose is closed at first and needs aeration. The first nose then offers a lot of freshness in menthol aromas of liquorice, peppermint and eucalyptus, to which are added notes

The wine has a ruby color of medium intensity. The nose offers density and fresh fruity substance. It expresses notes of red cherry, morello cherry, red plum, strawberry, crushed raspberry and blueberry, associated with a delicate herbaceous hints (mint, sweet

The wine needs to be decanted. There are notes of clove, spices and notes of gray pepper associated with touches of lily and wild small fruits. The mouth is fruity and offers juiciness, suavity, freshness, and a mineral hint. It