Château Clos Systey 2023 – Saint-Emilion Grand Cru

The nose is sincere and fruit-forward with a sense of depth, a few spices and a twist of pepper. The palate is fruit-driven, fresh and pure, carrying a lovely gloss of mid-palate flesh and energy. Pulpy, fleshy cassis and creamy

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CHATEAU FONPLEGADE 2023 – Saint-Emilion Grand Cru, Grand Cru Classé

(biodynamic) The nose is focused on fruit and concentration, with lovely definition, a spicy side and a sense of plenitude, all with good precision. It shows notes of wild blackberry, sweet spices and a hint of orange zest, allied with

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DOMAINE SIMON BLANCHARD – Guitard 2023 – Montagne Saint-Emilion

The nose is fruity, deep and finely tight, and will benefit from decanting. It offers notes of concentrated small red berries, flowers and small notes of floral-toned pepper, together with touches of blood orange, a hint of sweet pepper, a

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DOMAINE SIMON BLANCHARD – Au champ de la fenêtre 2023 – Montagne Saint-Emilion

The nose shows fairly ripe fruit, with notes of ripe small red fruits, bigarreau cherry and a hint of crushed damson plum, together with fine hints of infusion and a delicate touch of orange blossom and lily. The palate is

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S de Systey 2023 – Saint-Emilion

The nose is fruit-forward, mineral and racy, with fine definition and appetising sapidity: boysenberry, pulpy strawberry and juicy cassis, touched by violet, graphite and stony minerality. The palate is neatly juicy, finely acidulous, sapid and mineral. It delivers pulpy, juicy

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Costeplane – Arboussède 1850, 2023 – Languedoc

(Biodynamic) The nose is elegant and airy, deep and textured, with a delicate and fleshy character. It reveals notes of blue plum, ripe cassis and small juicy fruits, complemented by hints of kumquat, lilac, sweet spices and Timut pepper. The

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Costeplane – Les Cistes 2020 – Languedoc AOP

(Biodynamic) The nose is fruity and racy, with natural depth and a subtle peppery touch. It develops notes of morello cherry, ripe blackberry and small black fruits associated with touches of kirsch, Timut pepper, nutmeg and a hint of garrigue.

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Costeplane – Pioch de L’Oule 2020 – Languedoc AOP

(Biodynamic) The nose is deep and elegant, carried by a subtle austerity that structures a precise whole. It offers notes of small roasted red fruits, crushed morello cherry and small notes ripe red plum, enhanced by touches of blackberry, nutmeg,

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Costeplance – Arboussède 1850, 2023 – Languedoc

(Biodynamic) The nose is elegant and airy, deep and textured, with a delicate and fleshy character. It reveals notes of blue plum, ripe cassis and small juicy fruits, complemented by hints of kumquat, lilac, sweet spices and Timut pepper. The

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Costeplane – Les Cistes 2020 – Languedoc AOP

(Biodynamic) The nose is fruity and racy, with natural depth and a subtle peppery touch. It develops notes of morello cherry, ripe blackberry and small black fruits associated with touches of kirsch, Timut pepper, nutmeg and a hint of garrigue.

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