The nose reveals notes of toasted, nutmeg, small notes of spices associated with touches of strawberry, raspberry as well as fine hints of violet and a subtle hint of rose. The palate is fruity, mineral and offers a good definition and gourmandize. On the palate this wine expresses notes of fleshy/juicy cherry, crunchy red berries, small notes of crunchy raspberry associated with touches of rose, lily as well as hints of sweet spices and tobacco. Tannins are slightly firm and straight.
Fenocchio Giacomo – Bussia 2016 – Barolo
Note (Score): 14.75/20
Note (Score): 88-89/100
Date de dégustation (Tasting date): 01/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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