The nose offers notes of blackberry, Cuben pepper and a touch of fresh red fruits combined with fine touches of juicy cassis as well as very discreet hints of fresh leather and spices. The palate is fruity, well-balanced and offers suavity, as well as a small mineral frame. On the palate this wine expresses notes of blackberry, juicy cassis and small notes of ripe / juicy wild red berries associated with a hint of blueberry as well as a very discreet hint of liquorice. Tannins are very slightly firm.
Clos Castelot 2016 – Saint-Emilion
Note (Score): 14+/20
Note (Score): 87/100
Date de dégustation (Tasting date): 05/2018
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
Obtenir le diplôme officiel (Get the Official Certificate)