La Sanglière 2016 – Côtes de Provence

The nose is fruity, fine and relatively full. It reveals notes of crushed ripe red berries and apple/brugnon associated with a subtle hint of rose/flowers as well as a hint of flint and spices. The palate is fruity, fresh, mineral, juicy, well-balanced, well-built and offers a beautiful juiciness, a good minerality, dynamism as well as a slight gourmandise. In the mouth this wine expresses notes of crushed ripe red berries and ripe/fleshy raspberry associated with small notes of Granny Smith apple, brugnon as well as a subtle touch of juicy/ripe green lemon and juicy clementine. Good length.