Villa Giada, Dani 2020 – Nizza

The wine has a ruby color of medium intensity. The nose is fragrant and fruity, with a gourmand chocolate touch. We find notes of morello cherry, red cherry, fresh strawberry, raspberry, blackberry and wild plum, associated with notes of violet, dried rose, vanilla (in the background), clove, licorice (with a subtle touch of eucalyptus), fresh tobacco, as well as a touch of mild coffee, toasted hazelnut and cocoa. The palate is fragrant, straight, structured and concentrated. It expresses notes of black fruits (black cherrytte, dried blackcurrant, dried raspberry, raspberry coulis, wild strawberry, red currant jelly, blackberry), dark chocolate with mint, dried mint, licorice, cloves, a touch of vanilla, as well as a fine floral bouquet (peony, fresh rose, iris), a touch of blond tobacco and sweet coffee in the background. The tannins are firm, slightly rough, but enveloped and not drying. The finish is quite persistent and savoury, with a supple but fresh acidity, a good bitterness of dark chocolate and a fine spicy touch of cinnamon in the background. Great concentration and gourmandise.