The nose is floral, led by violet, plum blossom, wild plum and small notes of Sichuan pepper, combined with fine hints of bay berry and nutmeg. The palate is fruity, juicy, well-driven, sapid and easy to approach. In the mouth
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
