The nose is racy, well-built and offers elegance, deepness as well as intensity and an aromatic purity. It reveals notes of rose, fresh wild blackberry, small notes of violet associated with a touch of fresh lily, fresh/juicy cherry as well as small touches of clay minerality, sweet spices and a very fine hint of white pepper. The palate is fruity, well-balanced and offers a juicy/finely acidulous frame, a beautiful definition, tension and straightness, a beautiful juicy/ripe fruit, a fine freshness and a beautiful fat. On the palate this wine expresses notes of fleshy/juicy cherry, violet, small notes of rose associated with touches of small red fruits as well as hints of fresh liquorice, chocolate, toasted hazelnut, sweet spices, an imperceptible hint of tea and pink pepper. Good length. Tannins are elegant and structuring. A beautiful racy wine.
Pierre Bourée Fils 2018 – Gevrey-Chambertin
Note (Score): 16+/20
Note (Score): 92-93/100
Date de dégustation (Tasting date): 09/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
Obtenir le diplôme officiel (Get the Official Certificate)