The nose is fruity and offers a fine juiciness, a small richness, minerality, a small aerial side as well as a beautiful gourmandize. It reveals notes of black cherry, crushed blueberry and small notes of raspberry associated with touches of crushed ripe redcurrant, liquorice as well as hints of violette and a very discreet hint of black tea. The palate is fruity, well-baalnced and offers a good definition, a beautiful finesse and concentration as well as a beautiful grain on the palate, an acidulous frame and small notes of a fine suavity. On the palate this wine expresses notes of fleshy/juicy black cherry, juicy Quetsche plum and small notes of crushed ripe wild raspberry associated with small touches of racy minerality, cronflower/blue fruits as well as hints of dark chocolate and a very discreet hint of caramelization. A beautiful gourmand wine.
Pelassa – San Pancrazio 2016 – Barbera d’Alba Superiore
Note (Score): 16/20
Note (Score): 92/100
Date de dégustation (Tasting date): 01/2019
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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