Olivastri Tommaso – La Grondaia 2018 – Montepulciano d’Abruzzo

🍷Tasting Information

  • 🏅 Score : 15.5 /20
  • 🏅 Score : 90-91 /100
  • Tasting Date : 11/2023
  • Tasted Format : Bouteille (Bottle)
  • Type : Rouge (Red)
  • Farming type : Agriculture Conventionnelle (Conventional Farming)
  • En Primeur : Non (No)
  • Taster : Choukroun Chicheportiche Jonathan

The nose offers a certain power, a small intensity and discreetly tight grain. It reveals notes of blackberry, purple plum and small notes of crushed strawberry associated with touches of violet, badian and precision. The palate is fruity and offers

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne 🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe 🔑 Already subscribed? Log in

TASTING DIPLOMA
Olivastri Tommaso – La Grondaia 2018 – Montepulciano d’Abruzzo

🍷Tasting Information

  • 🏅 Score : 15.5 /20
  • 🏅 Score : 90-91 /100
  • Tasting Date :
  • Tasted Format : Bouteille (Bottle)
  • Type : Rouge (Red)
  • Farming type : Agriculture Conventionnelle (Conventional Farming)
  • En Primeur : Non (No)
  • Taster :

Received the following score during the tasting:

15.5/20
 90-91/100
QR
Dégusté le 14/10/2025
VertdeVin – Dégustations professionnelles