(organic) The wine has a pale ruby color. The nose offers concentration, enveloped tertiary notes (wet leaves, tobacco), as well as a roasted touch (roasted meat, roasted bouquet garni), combined with notes of roasted red cherry, crushed morello cherry, crushed
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
