Le Dragon de Quintus 2019 – Saint-Emilion Grand Cru

The nose is elegant, fine, delicate, racy and offers a small racy power (in control). It reveals notes of pulpy blackberry, small pulpy/juicy black fruits, small notes of cornflower, lily associated with touches of juicy/pulpy blueberry, hints of fleshy strawberry as well as small hints of toasted, nutmeg, sweet spices, graphite, a very discreet hint of cuben pepper, ripe almond and an imperceptible hint of tonka bean (in the background). The palate is fruity, well-balanced and offers a juicy/finely acidulous frame, elegance as well as a beautiful suavity, a beautiful finesse of the grain, silkiness, sapidity, delicacy, a good definition and a bright/juicy fruit. On the palate this wine expresses notes of juicy/pulpy cassis, juicy blackberry, small notes of bright raspberry associated with small touches of bright blueberry, lily, violet as well as small hints of toasted, caramelization, cardamom, sweet spices, very fie hints of black tea, tonka bean and bourbon vanilla. Good length.