La Querciolana Camporso Gamay Trasimeno Riserva 2019 – Colli del Trasimeno Riserva DOC

The nose is complex, dense and spicy with an expressive chocolate side (cocoa, dark chocolate). It expresses a sweetness and freshness at the same time. We find notes of crushed strawberry, strawberry jam, black plum, prunes, morello cherry in chocolate, as well as liquorice, dried mint, vanilla, toast and coffee in the background. The palate is straight, structured, with silky and sapid, but quite firm tannins. We find the flavors of crushed strawberry, black plum, wild strawberry, morello cherry, blackberry and prunes, combined with notes of crushed peppermint, violet, peony, toast, coffee, dried thyme and rosemary. The finish is long, silky, with very delicate notes of torrefaction, balanced by the fresh and concentrated fruity substance. The acidity is lively and refreshing, a good bitterness on the finish and a lot of complexity. Great success.