The nose is fruity and offers a good definition, complexity as well as elegance, a very fine freshness (in the background), precision and elegance. It reveals notes of ripe wild raspberry, ripe white peach, small notes of zests associated with small touches of citrus, lychee as well as fine hints of violet. The palate is fruity, juicy, well-balanced and offers a good definition, a fine acidulous frame, a small fat as well as a fine freshness, elegance, a beautiful suavity and a small roundness. On the palate this wine expresses notes of juicy/pulpy raspberry, juicy/pulpy peach, small notes of mandarine associated with small touches of juicy lychee, lemon as well as fine hints of lemon flowers, very discreet hints of crushed apple and a very fine hint of violet.
La Mascaronne – Quat’saisons 2019 – Côtes de Provence
Note (Score): 15.5+/20
Note (Score): 91/100
Date de dégustation (Tasting date): 06/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rosé
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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