Goldeneye – Ten Degrees – Pinot Noir 2013 – Anderson Valley

The nose is fruity and relatively juicy. It reveals notes of cassis, black cherry and discreet hints of plum associated with fine / slight cornflower as well as a discreet touch of spice and a hint of black tea. The palate is fruity, well-balanced, relatively fleshy, relatively powerful and offers a small juiciness, crunchy fruit, a nice definition of fruit as well as a silky and slightly unctuous matter. On the palate this wine expresses notes of black cherry, blackberry jam, fine notes of cassis and juicy strawberry associated with slight hints of saline minerality (in the background) as well as fine notes of caramelized oak on the finish / persistence. Tannins are fine and (very) slightly firm. Good length and persistence.