Emilio Vada – Nebbiolo 2016, Cua Rusa – Langhe

The nose is fruity, juicy, elegant and offers a small crunchy. It reveals notes of crunchy bigarreau cherry, juicy crunchy black berries and small notes of wild raspberry associated with fine small touches of colas and very discreet hints of oak and an imperceptible hint of laurel/cornflower (in the background). The palate is fruity, juicy, well-balanced and offers a beautiful definition, harmony, a beautiful freshness, a beautiful minerality, a beautiful suavity and an acidulous frame. On the palate this wine expresses notes of juicy/crunchy black cherry, juicy/crunchy blackberry and small notes of crunchy strawberry associated with fine small toasted touches, almond and very discreet hints of coffee. Tannins are elegant and structuring. Good length.