The nose is mineral, racy and offers a fine power, a fine suave sensation and elegance. It reveals notes of blackberry, plum and small notes of blackcurrant associated with touches of wild raspberry and small notes of rose, cornflower as well as hints of green pepper and spices. The mouth is fruity, elegant, suave and offers a beautiful delicacy, definition, finesse of the grain and structure but full of finesse. In the mouth this wine expresses notes of fleshy blackberry, fleshy/juicy plum and small notes of blackcurrant associated with touches of wild raspberry, cherry as well as hints of rose, violet, chocolate, toasted and fine hints of toasted hazelnut. Tannins are elegant and fine.
Elevée – Elevée Vineyard 2016 – Dundee Hills, Willamette Valley
Note (Score): 17/20
Note (Score): 94/100
Date de dégustation (Tasting date): 01/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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