The nose is fruity, elegant and quite gourmand. It reveals notes of caramelization, licorice and fresh blackberry combined with slight notes of red berries jam as well as a discreet hint of racy minerality. The palate is fruity, fine, gourmande, juicy and offers a nice fresh frame. In the mouth this wine expresses notes of raspberry jelly, cherry cream and slight notes of redcurrant, plum associated with a discreet hint of licorice / zan as well as a very discreet hint of blond tobacco and caramelization. Good length and persistence sith slight hints of caramelization, juicy fruits and dark chocolate.
Col d’Orcia – Banditella 2013 – Rosso di Montalcino DOC
Note (Score): 14.75+/20
Note (Score): 89/100
Date de dégustation (Tasting date): 2017/01
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
Obtenir le diplôme officiel (Get the Official Certificate)