The nose is fruity, spicy and frank. The wine needs to be decanted. It reveals notes of crushed cassis, blackberry liqueur and small notes of roasted red fruits associated with touches of liquorice stick, iris, black olive as well as
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
