The nose reveals notes of leather combined with notes of black fruit as well as discreet touches of mushroom and spices. The palate is fruity, mineral and balanced. In the mouth this wine expresses notes of blackberry, cassis and slight notes of red fruit (raspberry, cherry) combined with toasted touches. Tannins are fine and slightly firm. Good length.
Clos Bertineau – Merlot 2012 – Montagne Saint-Emilion
Note (Score): 14.75/20
Note (Score): 88-89/100
Date de dégustation (Tasting date): 2015/12
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
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