26.The nose is fruity, velvety, with spices, controlled power and an airy character, offering notes of violet, mild pepper, nutmeg as well as fine hints of concentrated blackberry, associated with touches of small wild berries, local bouquet as well as
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
