Château Tertre Roteboeuf 2018 – Saint-Emilion Grand Cru

The nose is fresh, elegant, voluptuous and offers a beautiful definition, a fine richness, a racy minerality power as well as a fine grain and very finely tight. It reveals notes of wild blackberry, ripe cassis and small notes of dark chocolate associated with touches of fleshy/juicy blue fruits, cornflower, violet, roasted as well as very fine hints of grilled bread and very discreet hints of incense/graphite. The palate is fruity, fresh, mineral, precise, beautifully elegant, racy and offers a beautiful definition, a fine unctuosity, gourmandize, a beautiful tension, intensity, a beautiful fleshiness, generosity, energy, a superbe texture very finely creamy, delicacy as well as a very beautiful juicy and ripe fruit. On the palate this wine expresses notes of fleshy cassis, fleshy/juicy blackberry and small notes of black cherry associated with touches of grilled bread, very ripe blueberry, small touches of roasted , dark chocolate as well as fine hints of nutmeg. Tannins are elegant and beautifully built.