The nose offers gourmandise, a fine velvety texture, fruit and a certain fleshiness of the fruit. It expresses notes of fleshy strawberry, violet and more slightly – blackberry, fleshy blackcurrant associated with touches of cornflower, smoke and fine hints of
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
