The nose is elegant, delicate and offers precision as well as a certain strength / power under control. It reveals notes of ripe wild cassis, creamy nutty berries and slightly blueberry associated with touches of crushed strawberries, hints of zan, sour cherry as well as fine hints of toasted and almond. The palate is fruity, balanced, elegant, all in delicacy, all in length and offers juiciness, elegance, fleshy, an airy side in its richness / creaminess, energy as well as power. On the palate the wine expresses notes of pulpy / juicy cassis, bright Boysenberry and more slightly tangy / juicy raspberry associated with touches of crushed / creamy small red fruits, with hints of cornflowers, licorice, blond tobacco sweet as well as a subtle hint of bergamot and caramelized almond. Tannins are elegant, mellow and racy. Good persistence.
Château Quintus 2019 – Saint-Emilion Grand Cru
Note (Score): 17/20
Note (Score): 94/100
Date de dégustation (Tasting date): 11/2021
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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