The nose is elegant, fine and concentrated. It reveals notes of blueberry candy associated with slight floral notes (violet, touch of elderberry) and woody notes. The palate is fruity, juicy, precise, balanced, structured, a bit fleshy and offers a beautiful silky matter, a small tension and a small density. A beautiful fruity frame leads the tasting. In the mouth it expresses notes of blackcurrant and slight notes of blueberry, cherry jelly associated with fine notes of chocolate, coffee as well as touches of toast / vanilla on the finish. Tannins are fine, racy, grainy and elegant. Good length and beautiful persistence in mouth.
Château Pavie-Decesse 2014 – Saint-Emilion Grand Cru Classé
Note (Score): 17/20
Note (Score): 94/100
Date de dégustation (Tasting date): 2015/04
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
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