The nose is bright, juicy, airy and deep at the same time. It first expresses the aromas of black fruits (morello cherry, cassis, blackberry, hint of black plum), associated with touches of bigarreau cherry and raspberry. We also find a
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
