The nose expressed notes of cooked fruit, cassis, blackberry associated with a slight toasted as well as some spices (mild licorice and very slight hint of cardamom). The palate is fat, slightly mineral, gourmand and fruity with very precise fruity aromas (generally Bordeaux is quite characteristic of this vintage). It contains notes of cooked fruits, black fruits (blackcurrant, blueberry) with a touch of red cherry. The finish is long, pleasant and slightly fruity.
Château La Voûte 2013 – Saint-Emilion Grand Cru
Note (Score): 14.75/20
Note (Score): 88-89/100
Date de dégustation (Tasting date): 2014/06
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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