Chateau La Rousselle 2019 – Fronsac

The nose is fruity, flowery, racy and offers a very fine intensity. It reveals notes of crushed blackberry, crushed raspberry, small notes of violet associated with fine touches of iris, lilac, crushed strawberry as well as hints of chocolate and caramelization. The palate is fruity, mineral and offers juiciness, tension, a beautiful acidulous frame, a good definitio, an almost aerial side in balance as well as a good finesse of the grain. On the palate this wine expresses notes of juicy/Fresh cassis, pulpy/juicy blackberry, small notes of pulpy/juicy raspberry associated with touches of lilac, rose petal, a racy minerality as well as fine hints of chocolate, toasted and caramelization/toasted almond. Tannins are well-build. Sapidity on the finish/persistence.