Château La Marzelle 2019 – Saint-Emilion Grand Cru Classé

The nose is fruity and offers a certain small power, a fine texture as well as a discreet powdery side. It reveals notes of fairly ripe blackcurrant, violet and more slightly sour cherry associated with touches of fairly ripe red berries, licorice as well as a hint of spices, nutmeg and a subtle hint of black pepper. (background). The palate is fruity, balanced and offers juiciness, a tangy frame, a nice minerality, a discreet tight side of the fruit, fat as well as a little tension. On the palate this wine expresses notes of juicy / pulpy blackberry, juicy / pulpy raspberry and more slightly sour cherry associated with touches of violet, limestone minerality, hints of spices, varietal, toasted as well as a subtle hint of nutmeg and toasted almond. Tannins are precise, finely mellow and discreetly tight. Good length.