The nose is fruity, elegant and offers a beautiful definition. It reveals notes of fresh blackberry, conrflower/lilac and small notes of fresh/crunchy strawberry associated with touches of fleshy/juicy cassis, spices as well as discreet hints of caramelization and chocolate. The palate is fruity, well-balanced, elegant, racy and offers a beautiful definition, a mineral frame, a beautiful delicacy as well as tension. On the palate this wine expresses notes of fleshy/juicy cassis, fleshy/juicy raspberry and small notes of small red berries associated with small touches of flowers as well as subtle hints of chocolate/tonka bean, toasted, caramelization and Bourbon vanilla. Beautiful delicacy of tannins. Good length and persistence.
Château La Gaffelière 2018 – Saint-Emilion Grand Cru Classé, 1er Grand Cru Classé B
Note (Score): 18/20
Note (Score): 96/100
Date de dégustation (Tasting date): 04/2019
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Oui (Yes)
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