CHÂTEAU FAIZEAU 2024 – Montagne Saint-Emilion

The nose is fruity and pulpy. It reveals notes of crushed cassis, pulpy blackberry and small notes of vanilla, associated with touches of crushed raspberry, as well as a hint of crushed redcurrant and sweet toastiness. The palate is fruity, juicy and fresh. It offers a certain a certain minerality, a tangy frame, little tension, precision and a certain vanilla fatness. On the palate, this wine expresses notes of pulpy cassis, fleshy blackberry and small notes of crushed raspberry, combined with touches of bourbon vanilla, a hint of chocolate, as well as notes of toasted hazelnut. Freshness and a certain gourmandise.