The nose is spicy, offering a certain depth, a little elegant austerity and notes of black pepper. It reveals notes of red berries, cassis and small notes of smoke, associated with touches of tobacco, camphor as well as a hint
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).