The nose reveals notes of red fruit associated with a touch of truffle, wood/grilled notes, dried red fruit and a small note oxidation. In the mouth it expresses notes of cherry cream and notes of blueberry associated with a touch
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).